Cooking in recovery
“Alter Eagle,” an original Butler Eagle podcast, will share the tale that led to a chef coining the phrase, “Work hard, have fun, eat pizza,” in a new episode Monday, July 1.
Rich Burns, executive chef at Della Terra, located in Zelienople, shares his journey on the news episode. The episode’s title is “Rich Burns: Passionate Cuisine.”
New episodes release Mondays and are available at alter-eagle.com and major streaming platforms, such as Spotify and Apple Podcasts.