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Cooking in recovery

“Alter Eagle,” an original Butler Eagle podcast, will share the tale that led to a chef coining the phrase, “Work hard, have fun, eat pizza,” in a new episode Monday, July 1.

Rich Burns, executive chef at Della Terra, located in Zelienople, shares his journey on the news episode. The episode’s title is “Rich Burns: Passionate Cuisine.”

New episodes release Mondays and are available at alter-eagle.com and major streaming platforms, such as Spotify and Apple Podcasts.

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